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DEWAR'S and Panda & Sons Take-Over the Vault at Milroy's, Soho, to Kick off London Cocktail Week

Lifestyle, Cocktails, Events

DEWAR'S and Panda & Sons Take-Over the Vault at Milroy's, Soho, to Kick off London Cocktail Week

Last night, DEWAR’s Scotch Whisky, kicked off London Cocktail Week with a ‘Highball Hustle’ hosted at The Vault, underneath Milroy’s of Soho, the oldest whisky store in London. Guests were treated to range of specially created DEWAR’s cocktails, including

DEWAR’S AND PANDA & SONS TAKE-OVER THE VAULT AT MILROY’S, SOHO, TO KICK OFF LONDON COCKTAIL WEEK


LONDON, Wednesday 3rd October 2018: Last night, DEWAR’s Scotch Whisky, kicked off London Cocktail Week with a ‘Highball Hustle’ hosted at The Vault, underneath Milroy’s of Soho, the oldest whisky store in London. Guests were treated to range of specially created DEWAR’s cocktails, including the DEWAR’s Original Highball.

The highball – a perfectly balanced combination of blended whisky and soda - a refreshing and low-calorie alternative to beer, is currently enjoying a resurgence in the UK, following its popularity in Japan. Tommy Dewar, son of DEWAR’S founder, John Dewar, was the original pioneer of the Scotch Highball, popularising and trademarking the drink through the 1890’s and 1900’s.

Bartenders Panda & Sons - talented Edinburgh favourites - created a menu for the evening, pulling off modern twists on the beloved classic highball, including the Rob Rose, created with MARTINI Rubino and the High Todd with fresh lemon juice and honey.

Of the take-over, European Brand Ambassador Andrea Montague said,“We’re thrilled to be working with the team at Panda & Sons during one of the most important cocktail calendar dates of the year. The bartenders’ quirky style fits perfectly with the playful nature of DEWAR’S whisky and they never fail to create delicious cocktails!”

DEWARS’s smooth tasting range is double-aged for extra smoothness, making it an unbeatable choice for a perfectly balanced highball.

How to create the DEWAR’S Original Highball -

WE RECOMMEND A SIMPLE RATIO OF:

2 PARTS (50ML) DEWAR’S WHITE LABEL

4 PARTS (100ML) SODA WATER


METHOD -

SERVED OVER CUBED ICE, FINISHED

WITH THE FRESH AND ZESTY OILS


ENDS

About DEWAR’S


DEWAR’S is a blended Scotch whisky owned by Bacardi Limited. It was founded in 1846 by John Dewar in Perth, Scotland, and was soon thereafter inherited by his sons, John Alexander Dewar Jr. and "Tommy" Dewar, forming John DEWAR’S & Sons.


With more than 170 years of customs and heritage, DEWAR’S has become the world’s most awarded blended Scotch whisky. The entire DEWAR’S range is double-aged for extra smoothness, meaning the blend is placed in oak casks and aged for a second time. The DEWAR’S whisky portfolio includes DEWAR’S ‘White Label’ Blended Scotch Whisky, DEWAR’S 12 Year Old Blended Scotch Whisky, DEWAR’S 15 Year Old Blended Scotch Whisky, DEWAR’S 18 Year Old Blended Scotch Whisky, and DEWAR’S Signature Blended Scotch Whisky.